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Liquid Milk Processing Plant Leveraging on our extensive experience, we provide liquid milk processing plant, which has a capacity of handling 1k-5 lacs liters per day. Working principle: Milk is received in a dump tank from the road milk tankers and is chilled upto 4ºC in chilling unit.
Further, the chilled milk is pasteurized in a milk pasteurizer and the cream is alienated from the milk, using a cream separator to get skimmed milk. The milk is standardized, depending on the requirement for toned milk, double toned milk, skimmed milk or full cream milk. Additionally, the separated cream is processed further to manufacture ghee and butter. Our liquid milk processing plant can operate for 20 hours in a day.
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